What I Learned Working at a Michelin Star Restaurant (culinarycrush.biz) 1 points by cwmartin 2y ago ↗ HN
[–] BMc2020 2y ago ↗ Cutting the tape isn’t just for the aesthetic. It’s a sign of respect to your coworkers.The baby manager stench is strong with this one.
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[ 0.26 ms ] story [ 13.4 ms ] threadThe baby manager stench is strong with this one.