Ask HN: Are you a drinker or a teetotaler?

31 points by ducuboy ↗ HN
I was a daily drinker, mainly beer, I live in Belgium.

But I turned into a `teetotaler` for few weeks already, and I intend to stay this way for a while. I'm curious how you guys are coping with the booze or the lack of it.

64 comments

[ 4.6 ms ] story [ 116 ms ] thread
Two units per day with some days drink free and not savin units up for the weekend.

Units are a UK public health thing. units per serving is given by ABV * serving size in litres.

I'm a Belgian too, and the beer is always a temptation. Personally, I consider myself a drinker. Not daily, but one drink a few times per week, with heavier consumption on Saturdays.

Coping with booze for me is a matter of 'everything in moderation'. I can thoroughly enjoy a good beer or whisky, but I know that enjoyment is enhanced by spacing that out. I'm also quite frightened of dependence, but not enough to stop drinking altogether.

I have been a teetotaler for 7 years now. Every now I drink some beer but not a lot
teetotaler.

If you can you should do this as a poll: http://news.ycombinator.com/newpoll

Great, have you ever been a drinker?

Don't have enough karma to create a poll, there are the two options below as comments

Never drank a drop (dad was an alcoholic, consider me immunized)
Oh I heard of similar cases, sorry about that.
It easy for me to avoid alcohol because every drink I have ever tried tasted like it was full of poison.
Technically, alcohol is a poison. (And acetaldehyde, a product of alcohol metabolism is worse.)
I don't drink either, but I decided to try the scientific method regarding beer, to see if I don't drink it because I truly don't like it or because I'm influenced by knowing the effect alcohol has on my body beforehand. So I tried the following:

* I got myself some German non-alcoholic beer, to remove alcohol from the equation altogether. This measure is flawed, though, because apparently non-alcoholic beer sucks. In the interest of science, we'll temporarily dismiss this as an excuse from drinkers and move on.

* I went to the Guiness factory in Dublin, and ordered myself a quarter of a pint. This should be a good baseline beer.

Result 1, non-alcoholic beer: it tastes awful. I'd describe it as sparkling tomato juice. Regular drinkers were apparently right.

Result 2, alcoholic beer: it tastes like beer. It turns out I don't like beer.

I don't know what I was hoping to get from this experiment, but there you go. Expect a paper one of these days.

Beer can be an acquired taste, Guinness especially.
As a beer-drinker, and lover of stouts and porters... I can't drink Guinness. It's dreadful.
I'm Irish and I'm still not a fan. It tastes of boring, Irish guilt and dread. Most of my designer friends are very partial to it, but it's more a case of having the one Guinness and then moving onto other beers.
Room-temperature bottled Guinness (the old man's pint) is far nicer than draft
Non-alcoholic beer can be great – if the number one goal of whoever made it was not to just imitate beer with alcohol as best as possible.

Brewers that don’t approach the problem of leaving the alcohol out of the beer that way end up with what’s basically a somewhat different kind of drink, but one that is also enjoyable on its own merits.

As a former drinker (mostly beer), who now partakes an an occasional non-alcoholic beer. I can say that most NA beer does indeed suck, but not all of them. Erdinger and Buckler are pretty good and even O'Douls Amber is not too bad.
Unfortunately, Guinness is one of the most overrated beers in the entire world. While not a lager, it's essentially a light beer that uses a toasted malt to give off the perception that it is a "heavy" beer. It is also served on nitro to help give the beer a mouth feel that it doesn't truly have.
Depends on the situation.

When I'm travelling, I tend to drink quite a bit. You meet lots of people on the road. Lots of them are on vacation. It's Steve's last night. We've got to celebrate.

When I'm back home, I tend not to drink at all. First of all, it's not Steve's last night on the beach anymore. But also it's nice that it's not Steve's last night for once. I also tend to value concentration when I'm home and working. To have a beer is to lose the ability to focus for the rest of the day, which just makes me angry. (Beach Jason doesn't have this problem, since he's not focusing on anything).

Age changes the equation as well. In school, the assumption was that you'd be obliterated every Friday and Saturday night. And likely at least once or twice during the week as well, since hey, it's Taco Tuesday, or Bomber Night at Alex's, or Twice As Drunk Night at Shermer's. It was just what you did.

Again, leaving school after five years of that it was quite novel to have a Saturday arrive and be able to consciously choose not to drink anything at all. That's never happened before! Cool.

Over the years, the novelty just wears off and the effect of alcohol becomes perceived as more of a negative. These days, living in France, I'll still uncork a bottle or two a week out of a sense of duty. (It is, after all, five dollars for a better bottle than they even sell at Albertsons, so it'd be rude not to.) But then it often takes a few nights to finish that bottle. A thought not easily conceived, I bet, by a version of myself 20 years ago.

Non-drinker here.

> I'm curious how you guys are coping with the booze or the lack of it.

The same way I'm coping with the lack of ketchup in my chocolate cookies: I didn't know I was supposed to cope with it.

I meant if you gave it up.
You haven't lived until you had ketchup with chocolate cookies.

On a more serious note, I too never feel the urge to drink, but I am however addicted to sugary drinks. Makes me wonder whether there's a connection there.

I'm a daily red wine drinker. Trying to keep it at, or under half a bottle of vino. Wine, like food, is better when shared :).
Social drinker. I rarely get more than tipsy, even when I give myself permission to (e.g. parties and pub crawls when I don't have to be up the next morning). If I do get drunk, I'm unlikely to get a hangover. I almost never drink alone.
I'm glad this question is being asked on HN, because it sounds like a culture of drinking is pretty prevalent in at least certain parts of the startup/tech scene. I'm hoping that the answers here will reassure people that you don't need to drink to fit in.

I'm in my mid-30s and have never drank. I have a lot of reasons for choosing to not drink, but probably the biggest is that I don't like the idea of it affecting my behavior or decision-making (especially because I've seen how it affects OTHER people's behavior and decision-making).

Nevertheless, I've tried to not let it affect my social life. In college, I went to plenty of parties, and it was a bit weird being one of the only sober people in a house full of drunks, but I never felt ostracized because of it. After college, I was one of the organizers of the Four-State Bar Crawl (four bars, four states, one crazy night) -- and naturally, I was one of the designated drivers.

I now work in an office where beer is stocked in the fridge, and most of my colleagues partake. But again, it doesn't really bother me because there's soda stocked too.

Advice for people who were previously drinkers but are now trying to abstain:

* Don't needlessly place yourself in tempting situations.

* If drinking was previously how you relaxed, or had fun, or networked, or socially lubricated yourself ... seek out alternative ways to fill the void. For instance, if beer gave you confidence in social situations, consider attending a Toastmasters International session, which can help you with your contemporaneous speaking skills and boost your confidence.

* Befriend other non-drinkers. We've had a lot of practice at finding ways to have fun without alcohol.

* Seek out support (and accountability) from other people or from groups like AA if it's a real struggle.

Your post could have described me as well.

The only thing I would add is that for me, in university, I did run into some friction about my choice, from time to time. You'll find that when people are young, making a choice to go against the status quo and being secure about it will bring about all kinds of insecurity in others (e.g. those who are drinking, but only out of peer pressure). It helped me identify who were really my friends (the ones that didn't hassle me about my choices).

When you get older (e.g. out of school), it gets much better as being a non-drinker becomes more acceptable and even admirable for some.

It is prevalent in at least certain parts of the startup scene because it is prevalent in the world.
Rarely social drinker, except when it comes to a red wine with a first class dinner.
Why is MattOhio12's post [dead]? I'm guessing it's because his early submissions didn't go over well.

I think if dead comments are upvoted by people with accounts in good standing and showdead on, they should be un-dead-ed.

I used to drink daily.

I went out with some friends that are super-hardcore drinkers and drank too much. Took the train home, but it was rerouted, so I grabbed a Citibike. Hit a pothole. Went over the handlebars. Landed on my head and may have broken a rib. Laid down on the street for a while, and remember thinking that this was probably the end. (I realized a while later that people say they feel really warm when they're dying, but I was really cold. Returned the Citibike and went home.)

Anyway, I don't drink much anymore. I do brew my own beer, though! (And drink that on an occasional basis.)

Don't Drink: 1) My dad turned mean when he had a little to drink. 2) My brother was a jerk after two beers. 3) I don't want to be a drink. 4) My friends were idiots after they drank and got in SO MUCH trouble. 5) I know that 10%-20% of all deaths are due primarily due to alcohol (WHO) and the world would be a better place without it. 6) I like soda to much to ruin my chances to drink them delicious calories with that gross stuff.

Don't ever miss drinking and when I am around drinking I am always feeling like I made the right decision.

For a long time I didn't much care about it: I had a single drink once a week, maybe went out with buddies on Friday nights and got pretty drunk.

I drank a good bit during my thirties, in the way of so many 9-5 workers. Then got a little too exuberant around the turn towards forty, probably a combination of "Hey, so this is how it feels to feel good!" + self-medicating for the lingering effects of really bad childhood trauma.

I'm dry as a bone from here on out. Once I got used to the feeling, and once I got into the swing of studying and exercising and fathering, I've increasingly seen the stuff as being generally more treacherous than is commonly assumed. I don't know many people older than 30 who drink regularly and are actually drinking in anything resembling true moderation. And it shows, increasingly as one grows older.

So I actually feel kinda lucky to have figured it out (the semi-hard way) instead of sinking into a life of physical indolence and endless rationalizations. There are a LOT of people who are somewhere in the middle chunk of the spectrum we call "alcoholism", a lot of people with really good jobs who would be a LOT happier right now if they didn't have to obey the rule about "never before 7". It's just the nature of the thing: it tends to make itself more and more important as time goes by.

I like beer, don't care much about liquor or wine but won't turn it down. I like to open a can of beer at night while I code a bit before going to bed and sometimes I go for a beer after work. I may drink around 0.8 beers per day.

I do abuse coffee, I think I'm in need of a tolerance break

I'm in Spain.

15 years sober. So, I don't drink. Before that, hoo boy :-)

I was at a bar last night with co-workers, and as long as I have a diet coke or something in my hand I'm okay. Weekly AA meetings keep me on the level, too.

A old co-worker of mine who was more public about his sobriety used to crack the keg at beer busts, reciting the Serenity Prayer over it and telling jokes as he pour cups for everyone else. He had fun with it.

What strikes me is that I can leave beer in the fridge untouched for weeks or even months, but I can't do the same for chocolate in the house. Stephen King describes how sometimes he can't stand seeing people sitting in front of a glass of wine without drinking. "Drink it already" goes through his head - I'm somewhat the same with chocolate. Only solution is to not have chocolate in the house.
>>I can leave beer in the fridge untouched for weeks or even months, but I can't do the same for chocolate in the house.

same here :-/

I'm totally opposite - "Don't eat it - more for me" goes though my head. Seriously addicted to sweets, I can't go a day without a treat, but I can go months without alcohol.
Don't drink, love me a good hit of dope (heroin) tho
Every now and then I'll buy a four-crate (it's hardly a crate) of Kopparberg. Sometimes they'll last me months (one a month) or a couple of days.

I don't drink often, but when I'm out with work or some mates, I'll have a couple. I prefer driving though - I hate being a passenger, especially when I've had a few drinks.

Instead of drinking alcohol, I do tend to drink a lot of energy drinks. That's my problem.

Neither. I started drinking beers with my buddies when I was in 9th grade. By my early twenties I started to realize that there wasn't any new ground to be discovered via alcohol and a few years later the choice between reading and drinking after work became more obvious and reading more often won out.

I reached a point where drinking as an activity ceased being an interesting hobby.

When my beloved quit three years ago, pretty much any reason to drink socially disappeared and other than a weekend in the mountains with some 9th grade buddies and a beer at a couple of dinner parties I have abstained.

And that's pretty much the essence of it - I tend toward abstaining from alcohol, not teetotaling. I'm fortunate that I can take that approach. Some people have to forswear alcohol completely in order to avoid its potentially destructive side effects.