nice. Tiny Post (nee Tiny Review) was headed that direction at one point...
happy to chat... ping me @davemcclure. if it's really the case that none of your staff at all of your nightclubs / restaurants have these issues, them I'll eat my shorts & buy you a beer (either way, I'll buy u a…
1) yes. proven already at 100's of restaurants using E la Carte PrestoTablet systems. immediately positive economics. also reduced turnover time, so more available spots for additional customers. 2) there's plenty of…
1) I've been a customer of restaurants for far longer than I've been a tech entrepreneur. 2) I've been an investor in over 20 food-tech based Startups. I'm not clueless about the industry. 3) I come from middle-class…
so you really believe that keeping people waiting is what they want? seriously? seriously? bueller? ok fine, guess I'm the only customer in the world who hates waiting in fine restaurants. yeah, right.
interesting. rather elitist perspective, and seriously out-of-touch with most mainstream consumers. I'd hate to build a business based on pissing off customers, but I guess you're welcome to give that a spin. best of…
umm... 1) if it's a customer problem, it's a restaurant problem. 2) simplicity helps restaurants as much as customers 3) shorter wait time / quicker payment helps restaurants as much as customers 4) happy customers…
nice. Tiny Post (nee Tiny Review) was headed that direction at one point...
happy to chat... ping me @davemcclure. if it's really the case that none of your staff at all of your nightclubs / restaurants have these issues, them I'll eat my shorts & buy you a beer (either way, I'll buy u a…
1) yes. proven already at 100's of restaurants using E la Carte PrestoTablet systems. immediately positive economics. also reduced turnover time, so more available spots for additional customers. 2) there's plenty of…
1) I've been a customer of restaurants for far longer than I've been a tech entrepreneur. 2) I've been an investor in over 20 food-tech based Startups. I'm not clueless about the industry. 3) I come from middle-class…
so you really believe that keeping people waiting is what they want? seriously? seriously? bueller? ok fine, guess I'm the only customer in the world who hates waiting in fine restaurants. yeah, right.
interesting. rather elitist perspective, and seriously out-of-touch with most mainstream consumers. I'd hate to build a business based on pissing off customers, but I guess you're welcome to give that a spin. best of…
umm... 1) if it's a customer problem, it's a restaurant problem. 2) simplicity helps restaurants as much as customers 3) shorter wait time / quicker payment helps restaurants as much as customers 4) happy customers…