I have read about it, Charcoal is transported to the oceans, where it has a chance to get in the atmosphere again.
All CO2 will escape at some point. Where do you store the mushrooms so that they rot less quickly?
I have read about it, Charcoal is transported to the oceans, where it has a chance to get in the atmosphere again.
All CO2 will escape at some point. Where do you store the mushrooms so that they rot less quickly?