temp6624
No user record in our sample, but temp6624 has activity below (stories or comments). Likely we have partial data — the full bulk-load will fill profiles in.
No user record in our sample, but temp6624 has activity below (stories or comments). Likely we have partial data — the full bulk-load will fill profiles in.
Butter for searing meat, (real) olive oil if I'm starting with onions and garlic. Also beef dripping and ghee from time to time.
My gut instinct is that seed oils are probably bad, but I don't have hard evidence of this. Instead, I see them as a proxy for highly processed foods. Usually it's pretty accurate: If you find a seed oil in the…